Gluten-Free Easter Recipes (2024)

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Gluten-Free Easter Recipes (1)

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The spring holidays, Easter and Passover, mark my favorite time of year.The ground begins to thaw, buds make their way up through the soil, and the dirt comes alive.Year after year, my garden is reborn after a deep sleep. Signs of transformation abound.As the earth awakens, a renewed hope and the promise of abundance emerge. This lovely time of transformation is the perfect backdrop for Passover and Easter.

My healthy Easter menu is a creative affair inspired by the riches of spring. My favorite gluten-free Easter recipes use fresh, seasonal ingredients such as asparagus, spinach, and rosemary, and so much more.

Easter Recipes from the Gluten-Free Almond Flour Cookbook

Savory Vegetable Quiche
Spinach Sun Dried Tomato Tart
Carrot Cake
Chocolate Chip Scones
Lemon Bars
Raspberry Bars

Easter Recipes from the Blog

Asparagus Basil Salad
Spinach CakeDeviled EggsFruit SaladNut-Free Chocolate Chip Scones
Carrot Cake Cupcakes with Creamy Cream Cheese Frosting
Lemon Poppy Seed Bunny Cookies

The spring holidays are a celebratory time of rebirth. Passover always falls on the full moon of the month of Nisan in the Jewish calendar which is a lunar calendar. Easter on the other hand, falls on the Sunday after the first full moon on or after the spring equinox, and so its date varies. Further, Western churches use the Gregorian calendar, the standard calendar for much of the world, while Orthodox churches use the older Julian calendar. According to Borgna Brunner:

The two churches vary on the definition of the vernal equinox and the full moon. The Eastern Church sets the date of Easter according to the actual, astronomical full moon and equinox, while the Western church does not use the astronomically correct date for the vernal equinox, but a fixed date (March 21).

So Easter can occur at two different times during the year. One Sunday celebrated by Western churches and one by Eastern churches. For the Eastern church, Easter always falls after Passover. For the Western Church, Easter sometimes precedes Passover by weeks.

What does Easter mean to you? Before you read the above did you understand the factors that determine the date of the Easter holiday?Will you be celebrating Easter?If so, how?

Gluten-Free Easter Recipes (2)

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This post is an oldie but goodie from the archives that I’ve updated. I first posted it in 2011.

Gluten-Free Easter Recipes (7)

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Comments

  1. anna says

    I will be celebrating Easter by thanking God for Jesus and what He has done for me….Thanks for the treat ideas to make the day an extra joyful party! Love ya!

    Reply

    • Elana says

      Anna, thanks for your lovely comment! You made my day :-)

      Reply

  2. Nikki Bahan says

    THIS WAS JUST WHAT I WAS LOOKING FOR!
    Thanks for sharing :)
    – Nikki Bahan

    Reply

    • Elana says

      Thanks Nikki!

      Reply

  3. Ava says

    Hi Elana,
    I am a young blogger who is interested in both your blog and recipes. Just recently, I tried your ‘Cookie Surprise Cupcakes’ and used a modified version of your ‘Vegan Buttercream Frosting’, both found in your cookbook, ‘ Gluten Free Cupcakes , 50 Irresistible Recipes Made with Almond and Coconut Flour’. I loved them, and can’t wait to try even more of your cupcake recipes! With your permission, I would like to use your recipe for a post on my blog. I would absolutely give you full credit, great reviews, and give a link to your blog. Both my mom and I love your recipes so much!

    Thank You!!
    Ava

    Reply

    • Elana says

      Ava, I’m so happy to hear that you are enjoying my second book, Gluten-Free Cupcakes! I am able to give permission to reprint recipes from the blog, but my publisher, Random House owns the rights to all of the recipes in my books, so those cannot be reprinted. I wish you all the best and am totally inspired to be in touch with you. Thanks so much for stopping by :-)

      Reply

  4. Karen says

    I made the fruit salad, Roasted Chicken with Olives and Prunes,
    Asparagus Basil Salad, Spinach Cake, for Mother’s Day dinner yesterday for my parents and in-laws. It was all wonderful.

    Reply

    • Elana says

      Thanks Karen!

      Reply

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Gluten-Free Easter Recipes (2024)

FAQs

What can I feed a crowd that is gluten free? ›

  • Classic Stuffed Peppers. ...
  • Cacio E Pepe Sweet Potato Noodles. ...
  • Lemony Chicken & Potatoes With Feta. ...
  • Feta & Herb-Crusted Salmon. ...
  • Creamy Gochujang White Chicken Chili. ...
  • Chili Cheese Sweet Potato Casserole. ...
  • Instant Pot Pork Puttanesca. ...
  • Best-Ever Gluten-Free Pasta.
Feb 22, 2023

What Easter candy is gluten free? ›

Easter Candy List
  • Enjoy Life. Enjoy Life wants to help everyone delight in safe, tasty treats, which is why we're proud that our baking facility has been certified as gluten-free by the Gluten-Free Certification Organization. ...
  • Jelly Belly. ...
  • Just Born. ...
  • Mars-Wrigley. ...
  • Peeps. ...
  • See's. ...
  • Spangler Candy. ...
  • Tootsie Roll Industries.

What yummy foods are gluten free? ›

Best gluten-free foods to try
  • Buckwheat. ...
  • Rice. ...
  • Quinoa. ...
  • Polenta. ...
  • Fresh meat. ...
  • Fresh fish. ...
  • Eggs. ...
  • Milk, cream, crème fraîche and natural yogurt.
Apr 3, 2023

What do most gluten-free people eat? ›

Many naturally gluten-free foods can be a part of a healthy diet:
  • Fruits and vegetables.
  • Beans, seeds, legumes and nuts in their natural, unprocessed forms.
  • Eggs.
  • Lean, nonprocessed meats, fish and poultry.
  • Most low-fat dairy products.

What to serve someone who is gluten-free? ›

Gluten-Free Foods
  • Fruits.
  • Vegetables.
  • Meat and poultry.
  • Fish and seafood.
  • Dairy.
  • Beans, legumes, and nuts.

What is surprisingly not gluten-free? ›

Here are some foods likely to contain gluten:
  • Beer, ale and lagers.
  • Bouillon cubes.
  • Brown rice syrup.
  • Candy.
  • Chips.
  • Communion wafers.
  • Couscous.
  • Deli meats.
Aug 7, 2020

What happens when you stop eating gluten? ›

Some people report feeling dizziness, nausea, extreme hunger and even anxiety and depression when they suddenly go from eating a lot of gluten to being gluten-free. These symptoms usually go away after a few weeks on a gluten-free diet, but talk to your health care provider if they persist.

Is peanut butter gluten-free? ›

It's important to know that peanuts, peanut butter, peanut flour and peanut oil are considered naturally gluten-free foods. Gluten is a form of protein found in wheat, barley and rye (2).

What is the most popular meal for Easter? ›

Here in the United States, one of the most traditional Easter foods is a big glazed ham.

What food is traditionally eaten on Easter Sunday? ›

Often served on Easter Sunday, lamb is referenced in a number of Christian stories and has become linked with Easter due to the reference of Jesus being the sacrificial Lamb of God.

How do you cater for gluten intolerant guests? ›

How Do You Cater For Gluten-Intolerant Guests?
  1. Know Your Guests' Needs. ...
  2. Opt for a Japanese-Inspired Menu. ...
  3. Choose a Catering Company with Gluten-Free Options. ...
  4. Prepare Separate Utensils and Serving Plates. ...
  5. Label All Foods and Dishes Appropriately. ...
  6. Final Thoughts.

What can I put on a gluten-free platter? ›

What To Include on a Gluten Free Charcuterie Board
  • 3 cheeses – Brie (baked and topped with cranberry sauce), Gouda, Port Salut (you can use more)
  • 4 meats – sliced turkey meat, beef summer sausage, turkey pastrami, turkey pepperoni.
  • mini dill pickles and kalamata olives.
  • cherry tomatoes.
Apr 10, 2024

What can I give someone who is gluten-free? ›

The Gluten-Free Gift Guide
  • A Kit That Makes Bakery-Worthy Cakes. ...
  • This At-Home Dim Sum Feast. ...
  • A Box Of Hot Little Biscuits. ...
  • A Collection Of Best-Selling Mochi Ice Cream. ...
  • A Pack Of Cult-Favorite Chocolate Chip Cookies. ...
  • Some Healthy-ish Sweet Treats To Stash In Their Bag. ...
  • A Few Boxes Of Giftable Granola.
Nov 29, 2023

How do you host a gluten-free party? ›

5 TIPS FOR ENTERTAINING GLUTEN FREE GUESTS
  1. Be Upfront With Questions. It's OK to ask your guests what food restrictions they have before you plan out your party. ...
  2. Ask Your Guests To Bring A Dish. ...
  3. Small Is Mighty. ...
  4. K.I.S.S. ...
  5. Pre-Made Foods Go A Long Way.
Dec 17, 2023

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